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Tango De Mayo: Pop Up Brunch w/ Gomez BBQ
May 5, 2019 @ 11:00 am - 1:00 pm
Start your Cinco De Mayo with Hotel Tango & Gomez BBQ for a 4 course brunch paired with cocktails! Mexican themed menu & cocktails.
Course 1: Smoked Shrimp Ceviche
Drink: Juarez Sour (whiskey and cherry sour)
Course 2: Chili Relleno w/ rice and chorizo
Cocktail: Veracruz Julep (papaya julep)
Course 3: Chicken Breakfast Enchiladas
Cocktail: Battle of Puebla (spicy tomatillo michelada)
Course 4: Flan w/ Smoked Cherries
Cocktail: Maximilian Flip (ameretto flip)